Paprika kitchen, renowned for its outdoor catering services since 2009, has been catering to many prestigious international organizations. The group strives to provide exquisite themes for any occasion, including the best of the world cuisines and service style that ensures the every event is the grand success.
With over 300 people strong team, professionally managed by highly experienced hospitality professionals and master chefs for each cuisine, the group strives at providing high levels of satisfaction and value to its esteemed guests.
The operations of the company are steered by extremely f&B professionals and chefs (with Secret recipes) from all over the country with hard to find skill sets and decades of experience tucked under their bellies.
The group is well versed with the best practices in the industry and has the required flexibility to manage various kind of food and beverage service. Over the year, it has established itself as a reputed name in the hospitality industry.
Our menus reflect the varying tastes and dietary requests of different cultures and religions, whether vegetarian, traditional, regional based or meat lover! We have some of the best chefs who specialize in varied National and International concepts like Live Food counters, Ice carvings, fruits and vegetables display. Regional cuisines like Rajasthani, Awadhi, Mughlai, South Indian, Goan, Bengali, Punjabi, Gujarati, Maharastrian. International cuisines like American, Italian, Chinese, French, Mexican and Thai, are handled with lots of precision and care.
Although many companies can deliver a meal, it is how we prepare, produce and present that sets us apart. We specialize in creating joyous memories for all of your wedding celebrations.
We turn dreams into reality, creating events that are unique to you; designing impeccable, once in a lifetime events that are tailored to your wishes and specifications.